MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Almond Macaroons
 Categories: 
      Yield: 2 Dozen
 
      1 c  Sugar
      8 oz Almond paste*
      2    Egg whites
 
  *See Homemade Almond Paste.
  
  1. Preheat oven to 325°. Line cookie sheets with
  brown paper.
  
  2. Mix sugar and almond paste until well blended.
  Add just enough egg white to moisten; mix with
  wooden spoon.
  
  3. Roll mixture into 1" balls; flatten slightly.
  Place about 2" apart on cookie sheets. Bake 12
  minutes, or until very lightly browned. Slide
  paper onto a damp towel. Cool slightly before
  removing from cookie sheets so cookies don't
  collapse.
 
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