MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Clam Scallop
Categories:
Yield: 4 Servings
2 Dozen fresh shelled clams
3/4 c Cracker crumbs
2 tb Butter
1/8 ts Paprika
1/8 ts Oregano
1/2 ts Salt
2 Stalks celery; chopped
2 tb Chopped parsley
1 c Light cream
1/2 c Sherry
Preheat to 350°.
Place layer of clams in bottom of a buttered
baking dish. Combine cracker crumbs, butter,
paprika, oregano, and salt in bowl; spread layer
over clams. Combine celery and parsley in another
bowl; add layer of celery mixture over crumbs.
Alternate layers until all ingredients are used,
ending with a layer of crumbs. Combine sherry and
cream; pour on top. Bake 20 minutes.
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