MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Crab Louis
Categories:
Yield: 4 Servings
3/4 c Mayonnaise
1/4 c Chili sauce
2 tb Minced parsley
2 ts Vinegar
1/2 ts Worcestershire sauce
1/4 ts Horseradish
1 lb Crabmeat
Lettuce leaves
Blend mayonnaise, chili sauce, parsley, vinegar,
Worcestershire sauce and horseradish together.
Toss lightly with crabmeat. Refrigerate until well
chilled. Serve on bed of lettuce leaves.
MMMMM