MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Cream Muffins
Categories:
Yield: 1 Servings
1 1/2 c Flour
1/2 ts Salt
1 tb Baking powder
2 Eggs; separated
1/4 c Shortening; melted
2/3 c Thin cream
Sift together the flour, salt and baking powder;
add the yolks of the eggs, melted shortening and
cream and beat well. Last of all, beat the egg
whites until stiff and fold them into the batter.
Put into well greased muffin pans and bake at 350
degrees for about 20 minutes.
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