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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Date Nut Logs
 Categories: 
      Yield: 6 Dozen
 
      1 c  Flour
    3/4 ts Baking powder
    1/2 ts Ground ginger
    1/4 ts Salt
      3    Eggs
      1 c  Sugar
    1/4 c  Orange liqueur
      1 ts Grated orange zest
    1/2 lb Pitted dates; chopped
           Powdered sugar; for
           .. sprinkling
 
  Preheat oven to 350°. Butter a 13X9" baking dish;
  set aside.
  
  Sift flour, baking powder, ginger and salt; set
  aside.
  
  Beat eggs until foamy. Slowly beat in sugar until
  mixture is very thick and forms a ribbon when
  mixer is lifted from it. Turn mixer to low, beat
  in flour until just absorbed. Beat in liqueur and
  zest.
  
  Fold in dates and nuts by hand; pour into pan and
  smooth top.
  
  Bake until top springs back, about 25 minutes.
  Cool in pan on wire rack 20 minutes.
  
  Cut 9 lengthwise and 8 crosswise strips, forming 6
  dozen tiny bars. Gently roll in sifted powdered
  sugar, coating well and forming log shapes. Store
  in tightly covered containers.
 
MMMMM          
     

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Content ©1998
Last Modified Sunday, 30-Jul-2006 13:18:47 EDT