MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Dropped Eggs
Categories:
Yield: 1 Servings
Boiling water
Salt
2 Eggs
Buttered toast
Boil water in a shallow fry pan. Salt lightly and
drop in eggs, one at a time. Cook til the whites
are just set, then lift from water with a skimmer
and place on hot buttered toast.
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