MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Making Tea
Categories:
Yield: 1 Servings
Scald an earthenware or china teapot; put in 1
teaspoon tea and pour on 2 cups of boiling water.
Let stand on back of range or in a warm place 5
minutes. Strain and serve immediately with or
without sugar and milk. Avoid a second steeping of
leaves with the addition of a few fresh ones. If
this is done, so large an amount of tannin is
extracted that various ills are apt to follow.
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