MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Rich Raisin Cake
Categories:
Yield: 1 Servings
1 lb Raisins
Water
1 c Sugar
Vinegar
Cornstarch
3/4 c Lard
1 3/4 c Oatmeal
1 3/4 c Flour
1 ts Baking soda
pn Salt
1 c Brown sugar
Cook raisins till soft in water. Add 1 cup sugar
or enough to sweeten. Add a little vinegar to
taste and thicken with cornstarch mixed with a
little water to make a paste. Mix shortening,
baking soda, salt, brown sugar and flour like you
do for pie crust. Grease pan and put crumbs in
bottom. Pour on raisin mixture, put rest of crumbs
on top. Bake in a quick oven. Serve with ice cream
or whipped cream.
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