MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Spanish Omelet
Categories:
Yield: 1 Servings
2 tb Butter
2 lg Onions; chopped fine
2 Buttons garlic
1/2 pt (to 1) tomatoes
ds Red pepper
2 sm (or 3) red chilies
Salt
6 Eggs
Brown onion in butter in a large skillet. Add
garlic and fry a minute or two. Add tomatoes,
pepper, chilies and salt to taste. Beat eggs
thoroughly, pour over tomato mixture, let brown
and fold in half. Serve hot.
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