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MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Stuffed Calf's Heart
 Categories: 
      Yield: 1 Servings
 
      1    Calf's heart
    3/4 c  Bread crumbs
      2 tb Butter; melted
      2 tb Celery; chopped
      2 tb Onion; chopped
           Salt and pepper
      4 sl Bacon
    1/2 c  Water or pineapple juice
 
  Wash heart under running water. Cut out cords and
  veins and wipe dry. Mix bread crumbs, butter,
  celery, onion and seasonings. Fill heart cavity.
  Sew the opening shut. Dredge with flour and place
  in baking pan; put bacon on top of heart. Pour
  water or juice into pan and bake in moderately hot
  oven, basting frequently. If you use a beef heart,
  double the stuffing recipe and leave out the
  pineapple juice. Cook at a lower temperature and
  for a longer time.
 
MMMMM          
     

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:24:49 EDT