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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Buttered Rum Coffee
      Yield: 8 Servings
    1/3 c  Ground coffee
    1/4 ts Nutmeg
  1 1/4 ts Rum extract
    1/8 ts Liquid butter flavoring
  1. To make mix: place coffee and nutmeg in
  processor. With motor running, add combined
  remaining ingredients. Stop motor; scrape sides.
  Process an additional 10 seconds. Store in
  refrigerator. Makes enough mix for 8 6 ounce
  2. To make coffee: In an automatic drip
  coffeemaker, place mix in paper filter and add 6
  cups water.

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Content 1998
Last Modified Saturday, 09-Apr-2011 10:04:55 EDT