Shop at!
Welcome Page
180K Index!
Recipe Category Page.
What's New?
Search Recipes
The people who inspire me.
Maybe someday I'll get an award. <g>
Do you really care who made this?
Please don't be mean.... I'm sensitive you know.
MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Chicken Bianco
      Yield: 4 Servings
      1 lb Boned and skinned chicken
           .. breasts
      4    Eggs; beaten
    1/4 ts Salt
    1/8 ts Pepper
      4 ts Butter; about
    1/2 c  Heavy cream
    1/4 c  Sherry
  Pound chicken breasts until thin. Coat with flour.
  Dip into eggs beaten with salt and pepper.
  Melt butter in heavy skillet, brown chicken on
  both sides. Add the heavy cream, turning chicken
  to coat. Add sherry; simmer 1 minute. Serve
  Makes 4 servings.

You are recipe fanatic
Content 1998
Last Modified Sunday, 30-Jul-2006 13:16:26 EDT