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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Chicken Cacciatore - Lowfat
      Yield: 6 Servings
    1/4 ts Pepper
    1/8 ts Salt
      6    Skinned chicken thighs
      1 ts Olive oil
      1 c  Sliced fresh mushrooms
    1/2 c  Chopped onion
      2    Cloves garlic; minced
    3/4 c  Pinot Noir or other dry red
           .. wine
    1/2 ts Oregano
    1/4 ts Crushed red pepper
      2 pt Plum tomatoes; chopped
           .. with juices
      6 c  Hot cooked vermicelli
           Fresh oregano sprigs;
           .. optional
  Season thighs with salt and pepper and brown on
  each side about 7 minutes. Remove from skillet and
  keep warm.
  Sauté mushrooms, onion and garlic in skillet 5
  minutes. Add wine, oregano, crushed pepper and
  tomatoes; bring to a boil. Cook until slightly
  thickened, about 10 minutes. Return chicken and
  juices to skillet; cook 10 minutes. Turn and cook
  another 10 minutes, or until chicken is done.
  Serve on top of hot vermicelli. Garnish with
  oregano, if desired.

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Last Modified Sunday, 30-Jul-2006 13:16:29 EDT