MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Chicken Soup with Chinese Vegetables
Categories:
Yield: 4 Servings
6 c Chicken broth
1/2 c Bean sprouts
1/4 c Thinly sliced water
.. chestnuts
1 Scallion; minced
1/2 c Sliced bok choy
3 Chinese mushrooms; soaked,
.. drained and sliced
1/2 c Snow pea pods
1/2 c Diced cooked chicken
2 ts Soy sauce
1 tb Sherry
Pepper to taste
Place chicken broth in soup pot and bring to a
boil. Add vegetables and chicken; simmer 1 minute.
Add soy sauce, sherry and pepper to soup. Simmer
until heated through and serve.
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