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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Cranberry Cordial
      Yield: 3 Pints
      8 c  Raw cranberries; coarsley
           .. chopped
      6 c  Sugar
      1 l  Light or amber rum
  Place the chopped cranberries in a gallon jar with
  a tight fitting cover (or divide between to
  half-gallon jars). Add the sugar and the rum.
  Close the jar tightly; shake gently to blend.
  Store in a cool dark place for 6 weeks, stirring
  or shaking the contents every day. Strain the
  cordial into decorative bottles. Seal with corks.
  Note: This recipe can be halved or even quartered.
  For a half recipe, use 4 cups cranberries, 3 c
  sugar, and 2 1/2 cups rum; for a quarter recipe,
  use 2 cups cranberries, 1 1/2 cups sugar and 1 1/4
  cups rum.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:18:12 EDT