MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: Delmonico Potatoes
Categories:
Yield: 12 Servings
1 c Milk
1 c Heavy cream
1 1/2 ts Salt
1 ts Dry mustard
1/4 ts Pepper
1/4 ts Ground nutmeg
1 1/2 lb Sharp cheddar; shredded
9 md Potatoes; cooked, peeled,
.. & shredded, about
.. 11 cups
Preheat oven to 325°. Grease a 13x9x2" baking
dish.
Heat milk, cream, salt, dry mustard, pepper and
nutmeg. Stir in cheese until melted. Pour over
potatoes in baking dish; bake 50 to 55 minutes.
Makes 12 to 16 servings.
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