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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Devilled Egg Salad
      Yield: 1 Servings
      6    Eggs; hard boiled
    1/2 ts Dry mustard
      2 tb Prepared mustard
    1/2 ts Salt
           Onion juice; if liked
           Pepper & paprika
      1 tb Chili sauce
           Cream or salad dressing to
           .. moisten
  Peel eggs and slice longways. Carefully remove
  yolks, so as not to tear whites. Put yolks in a
  bowl and mash with fork, making a paste. Mix
  remaining ingredients with yolks and blend till
  quite smooth. Lightly pile yolks back into egg
  whites. Chill. Serve on lettuce with mayonnaise or
  your favorite dressing. Deviled eggs go very well
  with salmon.

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Content �1998
Last Modified Wednesday, 20-Oct-2010 15:12:01 EDT