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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Doughnuts
      Yield: 1 Servings
      3    Eggs
  1 1/2 c  Sugar
      1 c  Sweet milk
    1/2 ts Salt
      3 tb Butter; melted
      2 ts Cream of tartar
      1 ts Baking soda
        ds Nutmeg
           Grated lemon peel
  Beat eggs well and add sugar, mixing well. Add
  milk, salt, butter, cream of tartar and baking
  soda. Beat well. Flavor with nutmeg and lemon. Add
  enough flour to make a soft dough. Roll out about
  1/2" thick and cut with a double cutter or two
  different size biscuit cutters. Let doughnuts dry
  for about 10 minutes before frying in hot fat.
  Makes about 3 dozen.
  These are even better when sprinkled with a little
  powdered sugar.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:18:58 EDT