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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Farmhouse Omelet
      Yield: 8 To 10
  1 1/2 c  Chopped onion
      3 tb Oil
      4 c  Diced peeled cooked potato
      8 sl Bacon; cooked & crumbled
    1/2 c  Diced cooked roast beef
     12    Eggs; beaten
      3 tb Minced fresh parsley
      2 ts Paprika
      1 ts Salt
    1/2 ts Pepper
    1/2 ts Garlic salt
    1/2 ts Celery salt
  1. Preheat oven to 400.
  2. In ovenproof skillet, fry onion in oil until
  tender. Add potatoes, bacon, ham and beef. Heat
  3. Stir parsley and seasonings into eggs; pour
  into skillet. Bake until a knife inserted near the
  center comes out clean, 20 to 30 minutes.
  Makes 8 to 10 servings.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:19:08 EDT