MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Gourmet Onions
 Categories: 
      Yield: 4 To 6
 
      3 tb Butter
      3 md Onions; sliced and in rings
    1/4 c  Dry sherry or chicken broth
    1/4 ts Sugar
    1/4 ts Salt
    1/8 ts Pepper
      1 tb To 2 grated Parmesan cheese
 
  Saute onions in butter 5 to 8 minutes. Add sherry,
  sugar, salt and pepper; reduce heat and simmer,
  stirring occasionally, 2 to 3 minutes. Sprinkle
  with cheese before serving.
 
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