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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Hot Fudge Sundae Cake
      Yield: 12 Servings
    1/2 c  Water
    1/4 c  Butter
      1 c  Flour
    3/4 c  Sugar
      3 tb Unsweetened cocoa
    1/2 ts Baking soda
    1/4 ts Salt
    1/4 ts Cinnamon
    1/4 c  Buttermilk*
    1/2 ts Vanilla
      1    Egg
      1 c  Hot fudge sauce
  Heat oven to 350. Spray 9" square pan with
  nonstick cooking spray.
  In small saucepan, heat water and butter until
  butter melts; set aside. Lightly spoon flour
  into measuring cup; level off. In large bowl,
  combine flour, sugar, baking soda, salt and
  cinnamon; mix well. Add water mixture, buttermilk,
  vanilla and egg. Beat at low speed until
  moistened; beat 2 minutes at medium speed. Pour
  into spray coated pan. Bake at 350. 15-25 minutes
  until toothpick inserted in center comes out
  clean. Meanshile, heat fudge sauce as diredcted on
  container, spread on hot cake. Bake an aditional
  10 minutes. Cool 10-15 minutes, serve warm. If
  desired, garnish with whipped topping and
  maraschino cherries.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:20:32 EDT