MMMMM----- Recipe via Meal-Master (tm) v8.05
 
      Title: Parmesan Wonton Chips
 Categories: 
      Yield: 6 Servings
 
     18    Wonton wrappers
      2 tb Grated Parmesan
 
  Cook half the wrappers at a time in a large pot of
  boiling water 1 1/2 minutes. Carefully remove with
  a skimmer and put in a bowl of cold water.
  
  Spray a cookie sheet with Pam. Arrange skins, side
  by side (still wet) and spray lightly with Pam.
  Sprinkle with cheese. Repeat with other half of
  skins.
  
  Variation: Substitute Herbes de Provence for
  cheese.
 
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