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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Perfect Fish Balls
      Yield: 1 Servings
      2 c  Potatoes; chopped fine
      1 c  Cod; flaked
      1 tb Butter
           Pepper to taste
      1    Egg, beaten
           Plenty of lard; smoking hot
           Fried Bacon; optional
  Cook fish and potatoes till tender. Mash very
  thoroughly until every lump is gone. Add butter,
  pepper and egg and beat till the whole is light
  and creamy. Take up, a little at a time, with a
  spoon dipped in hot fat (prevents sticking) and
  drop into hot lard. Cook til golden brown. If the
  lard is the right heat this will not take more
  than a minute. Drain well and serve with crispy
  fried bacon. (Or without it).

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:22:46 EDT