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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Salad Crusts
      Yield: 1 Servings
  Cut whole wheat bread into very thin slices.
  Spread with butter, mustard and a thin layer of
  grated cheese. Cover with another slice of bread,
  cut into finger lengths. Brown in the oven and
  serve with your salad.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:23:57 EDT