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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Sheepherders Potatoes
      Yield: 6 Servings
      5    .. to 6 medium potatoes;
           .. cooked, peeled & sliced
           .. about 2 pounds
     12 sl Bacon; cooked & crumbled
      1 lg Onion; chopped
      6    Eggs
    1/4 c  Milk
      1 ts Salt
    1/2 ts Pepper
      2 tb Dried parsley flakes
    1/2 ts Dried thyme
    1/2 c  Shredded cheddar cheese
  Preheat oven to 350. Grease a 13x9x2" baking pan.
  Layer potatoes, bacon and onion in blaking dish.
  Beat eggs, milk, salt, pepper and thyme; pour over
  potatoes. Bake 15 minutes, or until eggs are
  almost set. Sprinkle with cheese; bake until
  cheese is melted, about 5 minutes.
  Makes 6 to 8 servings.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:24:13 EDT