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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Shrimp Cocktail
      Yield: 4 Servings
    1/2 c  Water
    1/2 c  Vinegar
      2 ts Seafood seasoning
      1 ts Salt
      1    Clove garlic; crushed
      1 lb Cleaned shrimp
    1/4 c  Ketchup
    1/4 c  Heavy whipping cream
  1 1/2 tb Horseradish
    1/2 ts Lemon juice
           Bibb lettuce or crushed
           .. ice
  Combine water vinegar, seafood seasoning, salt,
  and garlic in a lrage saucepan; bring to a boil.
  Cover and cook over low heat for 10 minutes or
  until shrimp are pink and firm. Drain; rinse in
  cold water. To make sauce, combine ketchup, cream,
  horseradish, and lemon juice; mix well. Arrange
  shrimp on bed of lettuce or ice. Serve with sauce.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:24:15 EDT