MMMMM----- Recipe via Meal-Master (tm) v8.05
Title: White Chocolate Chess Tart
Categories:
Yield: 1 Servings
1 Pie crust
4 oz White chocolate bar;
.. chopped
1/2 c Buttermilk
3 lg Eggs; lightly beaten
1 tb Vanilla
1 1/4 c Sugar
pn Salt
3 tb Flour
1 tb Cornmeal
Put crust in a 9" tart pan with removable bottom;
trim edges. Line with foil and weight with dried
beans or pie weights. Bake at 450°. 8 minutes;
remove foil and bake another 3-4 minutes. Cool on
a wire rack.
Cook buttermilk and white chocolate until smooth.
Cool 15 minutes.
Blend eggs and vanilla; gradually stir in
chocolate mixture.
Combine remaining ingredients, add to white
chocolate mixture, stirring. Pour into crust.
Bake at 325° 50 minutes until a knife tests
clean. Cool on wire rack.
MMMMM