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MMMMM----- Recipe via Meal-Master (tm) v8.05
      Title: Wild Rice Quiche
      Yield: 6 To 8
    1/2 lb Pork sausage; cooked and
           .. crumbled
      1 c  Wild rice; cooked & cooled
      1 c  (4oz) shredded cheddar
           .. cheese
  1 3/4 c  Milk
      1 c  Buttermilk baking mix
      4    Eggs; beaten
  1. Preheat oven to 400. Lightly grease a 10" pie
  2. Layer sausage, rice and cheese. Mix milk,
  baking mix and egg until smooth. Pour over cheese.
  Bake untill a knife inserted near the center comes
  out clean, 30 to 35 minutes. Let stand 5 minutes
  before serving.
  Makes 6 to 8 servings.

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Content 1998
Last Modified Sunday, 30-Jul-2006 13:25:59 EDT